III Miedzynarodowa Konferencja dla Studentów i Doktorantów „Zootechnika i Akwakultura – Dobre Praktyki”
Szanowni Państwo,- Żywienie zwierząt i jakość produktów pochodzenia zwierzęcego;
- Dobrostan i zdrowie zwierząt oraz zwierzęta dzikie i towarzyszące;
Wydarzenie jest bezpłatne i odbywa się 23 kwietnia 2024 roku od godziny 9:00 na platformie MS Teams. Program konferencji znajduje się w załączniku.Sesja żywienie zwierząt i jakość produktów pochodzenia zwierzęcego: https://teams.microsoft.com/l/meetup-join/19%3a8b790af80c3346e789fd5c88b10f801a%40thread.tacv2/1713650631439?context=%7b%22Tid%22%3a%2270f92b42-1dd3-41a9-ae0e-01cbe47cbc79%22%2c%22Oid%22%3a%22d7c21209-346c-4fb7-bf6e-7100205245ad%22%7dSesja Dobrostan i zdrowie zwierząt oraz zwierzęta dzikie i towarzyszące: https://teams.microsoft.com/l/meetup-join/19%3a65187de9f0254bf5b92372b1245ba209%40thread.tacv2/1713650672236?context=%7b%22Tid%22%3a%2270f92b42-1dd3-41a9-ae0e-01cbe47cbc79%22%2c%22Oid%22%3a%22d7c21209-346c-4fb7-bf6e-7100205245ad%22%7d
Schedule IIIrd International Scientific Conference for Students and PhD Students
„Animal Science and Aquaculture – Good Practices”
| Time | Schedule: |
| 09:00-11:00 | Opening Conference |
| 09:00-09:15 | Assoc. Prof. Ph.D D.Sc. Kamila Puppel
Chairman Organising Committee, Institute of Animal Sciences, Warsaw University of Life Sciences, Warsaw, Poland |
| 09:15-09:20 | Ph.D. Jan Slósarz
Vice-dean Faculty of Breeding, Bioengineering and Animal Protection, Institute of Animal Sciences, Warsaw University of Life Sciences, Warsaw Poland |
| 09:20-09:25 | Prof. Ph.D. D.Sc. Anna Wójcik
President of Polish Society of Animal Production, Faculty of Animal Bioengineering, University of Warmia and Mazury, Olsztyn, Poland |
| 09:25-09:30 | Prof. Ph.D. D.Sc. Tomasz Szwaczkowski
President of Committee on Animal Sciences and Aquaculture, Faculty of Veterinary Medicine and Animal Sciences, Poznan University of Life Sciences, Poznan, Poland |
| 09:30-10:00 | Prof. Ph.D. D.Sc. Olech-Piasecka Wanda
Department of Animal Genetics and Conservation, Warsaw University of Life Sciences, Warsaw, Poland The complex monitoring of European bison population |
| 10:00-10:30 | Assoc. Prof. Ph.D. Kowalczyk Paweł
Department of Animal Nutrition, The Kielanowski Institute of Animal Physiology and Nutrition Polish Academy of Sciences, Jablonna, Poland Oxidative stress in animals. Facts and myths |
| 10:30-11:00 | PhD Verelest Andy
Belgium Ornamental chickens in Europe – breeding and rearing in the future |
| 11:00-01:35 | Speeches of individual participants in thematic sessions |
| 01:35-02:00 | Break |
| 02:00-02:15 | Assoc. Prof. Ph.D D.Sc. Kamila Puppel
Chairman Organising Committee, Institute of Animal Sciences, Warsaw University of Life Sciences, Warsaw, Poland Conclusion of the conference and announcement of the results |
| 11:00-01:50 | Animal Nutrition and Quality of Animal Products session |
| 11:00-11:10 | Bartoszek Tomasz
Warsaw University of Life Sciences, Institute of Animal Sciences, Department of Ichthyology and Biotechnology in Aquaculture, Warsaw, Poland The effects of lupin seed meal (Lupinus albus) on liver physiology in Siberian sturgeon (Acipenser baerii) diet |
| 11:13-11:23 | Ciesielska Liliana
Poznań University of Life Sciences, Zootechnicians and Biologists Student Scientific Club, Section of Monogastric and Companion Animal Nutrition, Poznan, Poland Will insects appear on our plates? The effect of dietary Hermetia illucens fat application in broiler diets on the selected meat sensory parameters |
| 11:26-11:36 | Jacuńska Weronika
West Pomeranian University of Technology in Szczecin, Department of Monogastric Animal Sciences, Division of Animal Nutrition and Food, Szczecin, Poland Evaluation of the fatty acid profile of complete puppy diets |
| 11:39-11:49 | Łyczykowska Klaudia
Poznań University of Life Sciences, Faculty of Veterinary Medicine and Animal Science, Poznan, Poland Analysis of food preferences and feeding economics of freshwater turtles |
| 11:52-12:02 | Nowak Bogumiła
Poznań University of Life Sciences, Faculty of Veterinary Medicine and Animal Science, Department of Animal Nutrition, Poznan, Poland The test of chemical composition of commercial milk replacers for calves |
| 12:05-12:15 | Rostkowska Anna
Warsaw University of Life Sciences, Faculty of Animal Breeding, Bioengineering and Conservation, Student Scientific Association of Animal Husbandry and Nutrition, Warsaw, Poland Analysis of Basic Milk Parameters of Holstein-Friesian Cows in Organic and Intensive Systems |
| 12:18-12:28 | Stępkowska Klaudia
Warsaw University of Life Sciences, Faculty of Animal Breeding, Bioengineering and Conservation, Student Scientific Association of Animal Husbandry and Nutrition, Warsaw, Poland Citruses as a natural stimulants in feeding laying hens |
| 12:31-12:41 | Szymborska Natalia
Warsaw University of Life Sciences, Faculty of Animal Breeding, Bioengineering and Conservation, Warsaw, Poland Development of organic milk production in Poland and Europe |
| 12:44-12:54 | Szymkowiak Piotr
Poznan University of Life Sciences, Zootechnicians and Biologists Student Scientific Club, Section of Monogastric and Companion Animal Nutrition, Poznan, Poland Effect of partial or total replacement of soybean oil with insect fat in broiler diets on the intestinal microbiota |
| 12:57-01:07 | Wojciechowski Szymon
Warsaw University of Life Sciences, Faculty of Animal Breeding, Bioengineering and Conservation, Warsaw, Poland Possibility of using terpenes in the nutrition of farm animals |
| 01:10-01:20 | Żbik Klara
Warsaw University of Life Sciences, Institute of Human Nutrition Sciences, Department of Technique and Food Development, Warsaw, Poland Fatty acid profile of innovative fats of animal origin |
| 01:23-01:33 | Menci Ruggero
The Research Institute of Organic Agriculture (FiBL France) Eurre, France Evaluation of the proximate, phytochemical and mineral element compositions of raw and fermented tuber of anchomanes difformis (blume, wild yam) |
| 01:35-02:00 | Break |
| 11:00-01:10 | Animal Welfare and Health, Wild and Domestic Animals session |
| 11:00-11:10 | Jabłońska Weronika
Warsaw University of Life Sciences, Faculty of Animal Breeding, Bioengineering and Conservation, Warsaw, Poland An examination of the effectiveness of commercially available disinfectant fluids against pathogens that are the most prevalent etiological factors causing mastitis in dairy cows |
| 11:13-11:23 | Michalik Wioletta
University of Rzeszów, Institute of Biology, College of Natural Sciences, Rzeszow, Poland Prion animal disease – BSE |
| 11:26-11:36 | Gawinek Natalia
Warsaw University of Life Sciences, Faculty of Animal Breeding, Bioengineering and Conservation, Student Scientific Association of Animal Husbandry and Nutrition, Warsaw, Poland Behavioural assessment of slaughter chickens kept in pens with different surface areas |
| 11:39-11:49 | Lisiecka Emilia
Warsaw University of Life Sciences, Faculty of Animal Breeding, Bioengineering and Conservation, Warsaw, Poland The „birdbrain” – but do birds realy have it? |
| 11:52-12:02 | Łosiewicz Bogumił
Warsaw University of Life Sciences, Faculty of Animal Breeding, Bioengineering and Conservation, Warsaw, Poland Impact of silver nanoparticles on development and morphology of zebrafish (Danio rerio) ovaries |
| 12:05-12:15 | Margielewicz Kamil
University of Silesia, Katowice, Poland Differences in the behavior of animals of the same species living in the wild and in captivity |
| 12:18-12:28 | Przybyszewski Jakub
Warsaw University of Life Sciences, Faculty of Animal Breeding, Bioengineering and Conservation, Student Scientific Association of Animal Husbandry and Nutrition, Warsaw, Poland Effect of copper nanoparticles and copper sulfate subanalyzed by in ovo method on production parameters of broiler chickens |
| 12:31-12:41 | Sikorska Urszula
Warsaw University of Life Sciences, Institute of Animals Sciences, Department of Animal Breeding, Warsaw Behavioural profile of the Asian elephants (Elephas maximus) kept in zoological gardens |
| 12:44-12:54 | Tomaszewska Joanna
Warsaw University of Life Sciences, Warsaw, Poland New location of noble crayfish (Astacus astacus) in the Subacarpathian region |
| 12:57-01:07 | Musati Martino
University of Catania, Department of Agricultural, Food and Environmental Science, Catania, Italy Metabolic profile of lambs fed industrial by-products |
| 01:10-01:20 | Zioud Amira
National Agronomic Institute of Tunisia, Tunis, Tunisia Effect of the environment on calf rearing |
| 01:25-02:00 | Break |
